The scavenger's guide to haute cuisine
(Book)
Author:
Published:
New York : Miramax Books, 2006.
Format:
Book
Physical Desc:
319 pages ; 22 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
TELL WPL Biography
B RINELLA
Due May 9, 2024
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More Details
Street Date:
0603
Language:
English
ISBN:
1401352375
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Citations
APA Citation (style guide)
Rinella, S. (2006). The scavenger's guide to haute cuisine. New York, Miramax Books.
Chicago / Turabian - Author Date Citation (style guide)Rinella, Steven. 2006. The Scavenger's Guide to Haute Cuisine. New York, Miramax Books.
Chicago / Turabian - Humanities Citation (style guide)Rinella, Steven, The Scavenger's Guide to Haute Cuisine. New York, Miramax Books, 2006.
MLA Citation (style guide)Rinella, Steven. The Scavenger's Guide to Haute Cuisine. New York, Miramax Books, 2006.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
eed0a6f3-98fc-89a9-c394-cf915a632e28
Record Information
| Last Sierra Extract Time | Apr 25, 2024 03:15:56 PM |
|---|---|
| Last File Modification Time | Apr 25, 2024 03:16:17 PM |
| Last Grouped Work Modification Time | Apr 25, 2024 03:16:04 PM |
MARC Record
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