The changing seasons macrobiotic cookbook: cooking in harmony with nature

Book Cover
Average Rating
Pub. Date:
[Updated ed.].
Rooted in centuries-old principles, the macrobiotic diet consists of simple yet highly nutritious foods such as whole grains, vegetables, and beans, selected and prepared in harmony with the seasons. From lightly sautéed spring greens and sea vegetables and refreshing summer salads, to harvest vegetables and hearty winter stews, The Changing Seasons Macrobiotic Cookbook provides hundreds of easy-to-follow and flavorful recipes for complete and balanced macrobiotic meals. A combination of great taste and whole foods, this is traditional macrobiotic cooking at its best.
Also in This Series
More Like This
More Copies In Prospector
Loading Prospector Copies...
More Details
Reviews from GoodReads
Loading GoodReads Reviews.
Staff View

Grouping Information

Grouped Work ID e293e124-44c5-9174-d670-197ea3748f8d
Grouping Title changing seasons macrobiotic cookbook cooking in harmony with nature
Grouping Author kushi aveline
Grouping Category book
Last Grouping Update 2019-01-01 01:10:20AM
Last Indexed 2019-02-20 04:42:07AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Esko, Wendy.
author Kushi, Aveline.
author2-role Esko, Wendy.
author_display Kushi, Aveline
available_at_wilkinson Telluride Wilkinson Library
detailed_location_wilkinson TELL WPL Adult NonFiction
format_category_wilkinson Books
format_wilkinson Book
id e293e124-44c5-9174-d670-197ea3748f8d
isbn 9781583331644
item_details ils:.b22214598|.i48285304|TELL WPL Adult NonFiction|641.563 KUS|||1|false|false|||||On Shelf||tlwnf||
itype_wilkinson Adult non-fiction
last_indexed 2019-02-20T11:42:07.212Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_wilkinson 641.563 KUS
owning_library_wilkinson Telluride
owning_location_wilkinson Telluride Wilkinson Library
primary_isbn 9781583331644
publishDate 2003
record_details ils:.b22214598|Book|Books|[Updated ed.].|English|Avery,|2003.|xii, 242 pages ; 23 cm.
recordtype grouped_work
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b22214598 .i48285304 On Shelf On Shelf false true true false false true 26, 27, 28, 29, 30
subject_facet Macrobiotic diet -- Recipes, Recipes
title_display The changing seasons macrobiotic cookbook : cooking in harmony with nature
title_full The changing seasons macrobiotic cookbook : cooking in harmony with nature / Aveline Kushi and Wendy Esko
title_short The changing seasons macrobiotic cookbook :
title_sub cooking in harmony with nature
topic_facet Macrobiotic diet